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After four years ageing in our cellars
complex take on Grillo
A unicorn site
with deep dark fruit
a sun-trapping amphitheater of volcanic and slate soils that yields wines of real power and tension
Kareen Sierra Foothills Barbera Bianco 2025 TAGS After four years ageing inHere's a fun one: a white wine made from a red grape. Kareen, the Nemet family's low intervention project in Lodi, presses Sierra Foothills (Amador County) Barbera straight off its skins to make this Bianco, so you get the bright acidity and energy of the variety without any of the color. Whole cluster pressed and fermented with native yeasts from sustainably farmed Sierra Foothills fruit, it's the kind of curiosity that rewards an open mind. Crisp,
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